Casalforte Garganega is a dry white varietal wine, aged partly in steel and partly in wood. It is fruity and full-bodied, with a savoury, mineral aftertaste, and pairs perfectly with savoury first courses and light main courses.
Casalforte’s Garganega Veronese is the ideal accompaniment to risotto, pasta, fish or vegetable soups, grilled or steamed white meat or fish based dishes.
Olfactory Qualities
The aroma is intense, with almond blossom, citrus and vanilla.